Service Code Definition

Unsanitary Conditions

This subcategory will be marked for unsanitary conditions throughout the facility. This is usually marked due to numerous Major Violations being observed during the inspection. These violations have resulted in the closure of the facility.


  • Unhealthful accumulation of grime was observed on the cooking equipment.

  • The facility has no means of sanitizing dishes and utensils.

  • The cook was observed with an open sore on hand without gloves.

  • Hand wash sink was removed from the kitchen and no place was available to wash hands.